What is the traditional food in Gambia?

Traditional Gambian Food and Drink

• Afra. Afra is a very popular late night snack.
• Akara. Akara (pictures above) is a delicious local dish served for breakfast sometimes in tapalapa bread.
• Baobab Juice.
• Benachin.
• Domoda.
• Okra Stew.
• Palm wine.
• Tapalapa.

Is there a Mcdonalds in Gambia?

Today, McDonald’s is not only one of the biggest fast-food chains in the world, it is also one of the most iconic corporations in the world….Countries Without Mcdonalds 2021.

What is the culture of Gambia?

The Gambia is traditionally very tolerant of all religious creeds and beliefs and while the country is predominantly Muslim, with up to 90\% of the population practising the basic tenets of Islam, it is essentially a secular country and it prides itself on its broad-minded acceptance of all faiths.

Why is Gambia called the Gambia?

Etymology. The name “Gambia” is derived from the Mandinka term Kambra/Kambaa, meaning Gambia River (or possibly from the sacred Serer Gamba, a special type of calabash beaten when a Serer elder dies). Upon independence in 1965, the country used the name the Gambia.

What is the most popular food in the Gambia?

The main staple dish in The Gambia is rice with a choice of stew – made with either fish, chicken, beef, lamb or goat – usually cooked with vegetables, spices and sometimes peanut butter.

Where is McDonald’s banned?

Bermuda. Until 1995, there was only one McDonald’s restaurant on this island. Now, there are zero. The country has a law banning foreign fast-food joints that has been in place since the 1970s.

What is unique about Gambia?

1. It’s the smallest country in mainland Africa, making it even smaller than Yorkshire! The Gambia is a long strip of land that follows the course of the River Gambia, and is situated on Africa’s west coast, bordered on either side by Senegal. It’s incredibly narrow, measuring less than 30 miles wide at its widest!