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What is Chaga mushroom used for?

What is Chaga mushroom used for?

For centuries, chaga has been used as a traditional medicine in Russia and other Northern European countries, mainly to boost immunity and overall health. It has also been used to treat diabetes, certain cancers and heart disease (1). Traditionally, chaga was grated into a fine powder and brewed as an herbal tea.

Why is Chaga Mushroom good for you?

Chaga’s antioxidant properties may help combat oxidation and lower blood pressure. In addition to regulating the immune system, the types of beta-D-glucans found in chaga have also been shown to help lower blood sugar levels.

What does Chaga mushroom taste like?

Chaga mushrooms do not taste like a typical mushroom found in a grocery store. It has a somewhat earthy flavor with a slight bitterness. It also contains a naturally occurring form of vanillin, the same as what is found vanilla bean. You can drink chaga mushroom straight, but the flavor may not be appealing to most.

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Is Chaga good to eat?

Chaga is believed to have potent antioxidant and anti-inflammatory properties, making it a potential alternative remedy for things like arthritis and high blood pressure. It may also help lower blood sugar and even slow the progression of cancer cells. Chaga may also help: Ease inflammation.

How does chaga make you feel?

This may also be accompanied by vivid dreams and awakening with feeling very refreshed and an improved clarity of mind. Rich in tree based sterols, Chaga promotes the pumping action of the heart and increases blood circulation which helps increase energy, vitality and stimulates metabolism. Chaga Builds Energy!

Can chaga go bad?

Damp, poorly stored chaga can start to spoil in 10 days. Not only does properly treated chaga have that long shelf life, but years-old chaga is just as good for tea, tinctures, skin lotions or supplements as fresh chaga.

Does chaga go bad?

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Damp, poorly stored chaga can start to spoil in 10 days. Not only does properly treated chaga have that long shelf life, but years-old chaga is just as good for tea, tinctures, skin lotions or supplements as fresh chaga. “Age of the fungus really does not matter for its use,” Guay said.

Is chaga bad for your liver?

Protects from Liver Damage Chaga mushrooms may also prevent or reduce certain liver diseases. One study found that chaga extract was able to protect liver tissue from the effects of tetra-butyl hydroperoxide, a chemical known to cause liver damage.

How does Chaga make you feel?

Does Chaga need to be refrigerated?

The Chaga Tea can be consumed right there and then, or you can store it in an airtight glass Kilner jar/mason jar in the fridge (or a cool dry place) for 48 hours. Hope that helps!