Why does coke use phosphoric acid?

Phosphoric acid is used as an acidifying agent to give colas their tangy flavor. Due to the use of phosphoric acid, cola is a actually more acidic than lemon juice or vinegar! The vast amount of sugar acts to mask and balance the acidity.

Which is better phosphoric or citric acid?

Phosphoric acid is primarily used in cola, while citric acid is typically found in citrus-flavored drinks. Phosphoric acid is stronger in most cases, but citric actually tends to be more damaging over the long-run. Strong acids are 100\% ionized in solution. Weak acids are only slightly ionized.

Is citric acid the same as phosphoric acid?

Phosphoric acid is a weak mineral acid having the chemical formula H3PO4, while citric acid is a weak organic acid, and it occurs naturally in citrus fruits. The key difference between phosphoric acid and citric acid is that phosphoric acid is a weal mineral acid, whereas citric acid is a weak organic acid.

Does Coca cola contain citric acid?

Both sodas contain sodium, sugar, carbonated water, high fructose corn syrup, phosphoric acid, caffeine and natural flavors. In fact, a 12 ounce can of Pepsi contains one thing Coke does not—citric acid.

Is phosphoric acid in Coke bad for you?

It can also impair your body’s ability to use other minerals, such as iron, zinc, and magnesium. Phosphoric acid is dangerous if you come into contact with it as a chemical substance. The toxic fumes can irritate your skin, eyes, and respiratory system.

Does Coke contain phosphoric acid?

Coke uses phosphoric acid in its flagship product as an acidulant to reduce micro-organism growth and to add tartness.

Is phosphoric acid worse than citric acid?

Phosphoric acid is primarily used in cola, while citric acid is typically found in citrus-flavored drinks. Phosphoric acid is stronger in most cases, but citric actually tends to be more damaging over the long-run.

What is another name for phosphoric acid?

Orthophosphoric acid
Phosphoric acid

How much phosphoric acid is in Coke?

The active acid in Coca-Cola Classic is phosphoric acid (H3PO4). The average amount per can of coke works out to 17mg per 100 mL of Coca-Cola. This gives an acidity of only 0.017\%.

Why is phosphoric acid safe?

Phosphoric acid is made from the mineral phosphorus, which is found naturally in the body. It works with calcium to form strong bones and teeth. It also helps support kidney function and the way your body uses and stores energy.

What percentage of Coke is phosphoric acid?