Who discovered vitamin C or ascorbic acid?

Scurvy was among many diseases suffered due to malnutrition. It wasn’t until the 1930’s that Albert Szent-Györgyi discovered the chemical ascorbic acid—also known as vitamin C—that enables the body to efficiently use carbohydrates, fats, and protein. His discovery was among the foundations of modern nutrition.

Who is the father of vitamin C?

Albert Szent-Györgyi—The Scientist Who Discovered Vitamin C.

Is ascorbic acid bad for you?

Although too much dietary vitamin C is unlikely to be harmful, megadoses of vitamin C supplements might cause: Diarrhea. Nausea. Vomiting.

What is the difference between ascorbic acid and ascorbate?

Ascorbic acid is an organic acid whereas sodium ascorbate is a mineral salt of ascorbic acid. Sodium ascorbate is milder than ascorbic acid as it is buffered and has less acidity. Sodium ascorbate has an ester function whereas ascorbic acid does not have an ester function in it.

How is ascorbic acid manufactured?

Ascorbic acid is produced from d-sorbitol, a sugar alcohol that can be obtained from various feedstock such as corn, cassava and wheat. Sorbitol is commonly used in the industrial manufacturing of toothpaste, toiletries, food and ascorbic acid.

What does too much vitamin C do?

Taking too much vitamin C can cause diarrhea, nausea, and stomach cramps. In people with a condition called hemochromatosis , which causes the body to store too much iron, high doses of vitamin C could worsen iron overload and damage body tissues.

Can you take too much vitamin C?

Because vitamin C is water soluble, it’s pretty hard to consume too much, experts say. Still, more isn’t always better. For example, overdoing the vitamin C on a regular basis can lead to diarrhea and abdominal bloating, Feinstein says. Nausea, vomiting, cramps and other gastrointestinal issues can also occur.

Does vitamin C make the body more acidic?

Many people might think of vitamin C as being acidic, but actually, when vitamin C is inside the body, it boosts the immune system and strengthens the cells as well as making the body more alkaline.