What was served at the Thanksgiving dinner?

A traditional Thanksgiving dinner consists of roast turkey, turkey stuffing, mashed potatoes, gravy, green beans, corn, dinner rolls, cranberry sauce and pumpkin pie.

What is the most popular dish served at Thanksgiving?

Turkey Is the Most Popular Thanksgiving Dish Among Americans, According to New Survey | Martha Stewart.

What foods are eaten on Thanksgiving?

Today, the traditional Thanksgiving dinner includes any number of dishes: turkey, stuffing, mashed potatoes, candied yams, cranberry sauce and pumpkin pie.

What are 10 facts about Thanksgiving?

10 Thanksgiving Fun Facts

• The first Thanksgiving took place in 1621.
• Every Thanksgiving, the current U.S. president pardons a turkey.
• Macy’s has put on a parade every Thanksgiving since 1924.
• Thanksgiving is the biggest travel day of the year.
• The foods eaten for Thanksgiving dinner haven’t changed much since 1621.

What should you not serve on Thanksgiving?

Here are 10 dishes you should never serve on Thanksgiving….Trust us, leave the raw vegetable tray behind.

• Canned cranberry sauce.
• Green bean casserole.
• Pecan pie.
• Ambrosia salad.
• Jell-O salad.
• Vegetable tray.
• Corn pudding.
• Giblet gravy.

What are three foods that were eaten at the first Thanksgiving?

There are only two surviving documents that reference the original Thanksgiving harvest meal. They describe a feast of freshly killed deer, assorted wildfowl, a bounty of cod and bass, and flint, a native variety of corn harvested by the Native Americans, which was eaten as corn bread and porridge.

What are 3 interesting facts about Thanksgiving?

9 Fun Facts About Thanksgiving

• The first Thanksgiving was celebrated in 1621 over a three day harvest festival.
• Turkey wasn’t on the menu at the first Thanksgiving.
• Abraham Lincoln proclaimed Thanksgiving a national holiday on October 3, 1863.
• The history of U.S. presidents pardoning turkeys is patchy.