What is a famous food from Indonesia?

Top 10 Indonesian Food that You Just Have to Try!

• Indonesian Satay. Satay is meat skewers that are cooked over coals.
• Fried Rice. I think this dish doesn’t need any further introduction.
• Beef Rendang. This dish originated from Padang, Sumatra.
• Nasi Rawon.
• Sop Buntut (Oxtail Soup)
• Siomay.
• Indomie.
• Nasi Uduk.

What are some delicious foods from Indonesia?

40 Indonesian foods we can’t live without Sambal. While technically more of a condiment, the chili-based sauce known as sambal is a staple at all Indonesian tables. Satay. These tasty meat skewers cook up over coals so hot they need fans to waft the smoke away. Bakso. Soto. Nasi goreng. Gado-gado. Nasi uduk. Nasi padang. Ayam goreng. Bakmi goreng.

What is the most popular food in Indonesia?

Rice is Indonesia’s most important staple food. It normally accompany every meal and is often the main ingredient for desserts and beverages. The two most common types are nasi putih (long-grain white rice) and nasi ketan (glutinous rice), a rice that is most often used to make cakes, snacks, and other sweet treats.

What food is Indonesia famous for?

Nasi Goreng. Nasi goreng,which literally means ‘fried rice’,is a staple and favorite Indonesian food among locals and tourists alike.

What is the staple food for Indonesia?

Rice is the staple Indonesian food. It shapes the landscape, is served in most meals, and drives the economy. Plain rice is known as nasi putih. Often, it is accompanied by a few protein and vegetable side dishes. Rice is also served as ketupat (rice steamed in woven packets of coconut leaves), brem (rice wine), and nasi goreng ( fried rice ).