What does a sausage mean in slang?

Penis
(slang) Penis. noun.

Why do British people call people sausage?

We started calling sausages bangers sometime during the first World War, it was a slang name for a sausage at the time. British sausages are sometimes called bangers because back then, sausages had a habit of bursting open while cooking.

What does poor sausage mean?

“Sausage” is sometimes used as a term of affection, normally for children. It’s just like saying, “Poor little dear”, “poor thing”.

Why do we say silly sausage?

In British English, “sausage” can be used as a term of endearment, especially to younger children – you might call a child a “silly sausage” if they were crying because they fell over but didn’t hurt themselves too badly.

What does smoking a sausage mean?

+ Larger Image. A sausage that has been cured with the use of aromatic wood, which is burned to produce smoke. The smoke gives the sausage a distinctive flavor and extends the storage life of the product.

Why are people called sausage?

The word sausage was first used in English in the mid-15th century, spelled sawsyge. This word came from Old North French saussiche (Modern French saucisse). The French word came from Vulgar Latin salsica (“sausage”), from salsicus (“seasoned with salt”).

What does sausage mean in America?

A sausage is a type of meat product usually made from ground meat, often pork, beef, or poultry, along with salt, spices and other flavourings. The word sausage can refer to the loose sausage meat, which can be formed into patties or stuffed into a skin.

What is silly sausage?

Silly Sausage is the super speedy sausage reaction game. Turn him on and wait for his commands – Twist Me, Shake Me, Poke Me, Stretch Me and Dip Me! You’ll need to be fast to keep up. Play in 4 Silly Sausage game modes: Single, Party, Single Turbo and Party Turbo.

What does snag mean in Australia?

Most commonly, the main sale item at a sausage sizzle is a pork or beef sausage (often referred colloquially in Australian slang as a “snag”), cooked on a grill or barbecue and served on a single slice of white bread, or a hot dog roll in Western Australia.

What’s in smoked sausage?

meat ingredients (pork, beef) mechanically separated turkey, water, corn syrup, contains 2\% or less: salt, natural flavors, dextrose, soy protein concentrate, sodium phosphate, monosodium glutamate, sodium erythorbate, sodium nitrite. made with beef collagen casing.