What is the best thing to order from Bonchon?

BonChon Seafood Seafood-lovers and pescetarians don’t have miss out on the crispy skin and glazes of Bonchon’s Chicken because BonChon also offers seafood on their menu which are prepared, cooked, and glazed the same way as their chicken.

What is the best flavor of Bonchon chicken?

There are four variants of chicken flavors to choose from: Soy Garlic, Crunchy Garlic, Honey Citrus & Spicy. The only flavor that I haven’t tried is the honey citrus and I must say that all flavors are the best.

Is Bonchon fried rice good?

The edamame were fresh and very good. And the beef fried rice , really, one of the best I ever had. The flavor, the rice, it was not a heavy rice, it was lose, fresh, flavorful. First time I go to this restaurant and I am impressed .

How good is Bonchon chicken?

I had some of the best fried chicken I’ve ever had at Bonchon Chicken, a fried chicken restaurant chain from South Korea. Bonchon’s fried chicken was like candy: The skin’s crisp was immaculate, the sauce was well-rounded and flavorful, and the meat slid right off the bone.

What does Bonchon mean in Korean?

My Hometown
Bonchon Chicken (Korean: 본촌치킨; Hanja: 本村치킨) is a South Korean-based international fried chicken restaurant franchise. According to the company, Bonchon is a Korean word meaning “My Hometown”.

What is sweet crunch Bonchon?

The South Korean-born chain recently unveiled “Sweet Crunch” — Bonchon’s first new flavor in the past 17 years. According to company reps, the new sauce gives Bonchon’s fried chicken a “subtle honey flavor.” The sauce is reminiscent of dakgangjeong — sweet, crispy fried chicken coated in sticky sauce.

Does Bonchon use peanut oil?

Hi kris! For all of our fried items we use soybean oil!

Is Bonchon Korean or Japanese?

Bonchon Chicken (Korean: 본촌치킨; Hanja: 本村치킨) is a South Korean-based international fried chicken restaurant franchise. According to the company, Bonchon is a Korean word meaning “My Hometown”.

What’s in Bonchon fried rice?

House Fried Rice A traditional wok-prepared dish with your choice of our famous Soy Garlic chicken, Spicy chicken or marinated ribeye with Jasmine rice, fresh vegetables and fried egg topped with sesame seeds and a cucumber garnish.

Does Bonchon use eggs?

A traditional wok-prepared dish with your choice of our famous Soy Garlic chicken, Spicy chicken or marinated ribeye with Jasmine rice, fresh vegetables and fried egg topped with sesame seeds and a cucumber garnish.