What food has all the vitamins you need?

The 11 Most Nutrient-Dense Foods on the Planet

1. Salmon. Not all fish are created equal.
2. Kale. Of all the leafy greens, kale is the king.
3. Seaweed. The sea has more than just fish.
4. Garlic. Garlic really is an amazing ingredient.
5. Shellfish.
6. Potatoes.
7. Liver.
8. Sardines.

What is the best way for your body to get all of the daily vitamins it needs?

The top food sources The best approach to ensure you get a variety of vitamins and minerals, and in the proper amounts, is to adopt a broad healthy diet. This involves an emphasis on fruits and vegetables, whole grains, beans and legumes, low-fat protein, and dairy products.

Which fruits or vegetables should be eaten regularly to get all vitamins?

The foods you eat do more than fill your belly — they also give your body the nutrients it needs to thrive….Foods high in vitamin C

• papaya.
• citrus fruits.
• strawberries.
• bell peppers.
• broccoli.
• Brussels sprouts.
• dark leafy greens, such as kale, mustard greens, and chard.

What is the food sources of vitamin A?

The top food sources of vitamin A in the U.S. diet include dairy products, liver, fish, and fortified cereals; the top sources of provitamin A include carrots, broccoli, cantaloupe, and squash [4,5].

What nutrient helps build and repair the body?

Proteins are often called the body’s building blocks. They are used to build and repair tissues. They help you fight infection. Your body uses extra protein for energy.

Can I eat banana everyday?

Bananas are one of the most popular fruits in the world. They’re full important nutrients, but eating too many could end up doing more harm than good. Too much of any single food may contribute to weight gain and nutrient deficiencies. One to two bananas per day is considered a moderate intake for most healthy people.

What is the best way to keep more nutrients in the food?

The three R’s for nutrient preservation are to reduce the amount of water used in cooking, reduce the cooking time and reduce the surface area of the food that is exposed. Waterless cooking, pressure cooking, steaming, stir-frying and microwaving are least destructive of nutrients.

How to get the right vitamins and minerals from your diet?

How to ensure you get the right vitamins and minerals in the right amounts. This involves an emphasis on fruits and vegetables, whole grains, beans and legumes, low-fat protein, and dairy products. The good news is that many common foods contain multiple mineral and vitamin sources, so it is easy to meet your daily needs from everyday meals.

What foods are good sources of vitamins and minerals?

Vitamin A: beef, liver, eggs, shrimp, fish, fortified milk, sweet potatoes, carrots, pumpkins, spinach, mangoes. Vitamin D: Fortified milk and cereals, fatty fish. Vitamin E: vegetables oils, leafy green vegetables, whole grains, nuts. Vitamin K: Cabbage, eggs, milk, spinach, broccoli, kale.

What are the best vitamins to take for a healthy lifestyle?

Fat soluble: Vitamin A: beef, liver, eggs, shrimp, fish, fortified milk, sweet potatoes, carrots, pumpkins, spinach, mangoes Vitamin D: Fortified milk and cereals, fatty fish Vitamin E: vegetables oils, leafy green vegetables, whole grains, nuts

How do you get enough vitamin B12 from food?

How to eat enough of it: One cup of plain yogurt and a banana, one ounce of sunflower seeds, and three ounces of roast beef will fill your B12 and B6 quotas. B12 is found only in animal products, so vegans should take a supplement.